{"title":"Claudia Roden Books","description":"\u003cp\u003eBrowse the books by Claudia Roden we have in stock, second-hand, in paperback and mass market paperback. Mostly food and non-fiction. Every book ships from our own UK warehouse. Free UK delivery on orders of £10 or more.\u003c\/p\u003e","products":[{"product_id":"guide-to-the-greek-menu","title":"Guide to the Greek Menu","description":"\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cookery, Greek\u003c\/p\u003e\u003c\/div\u003e","brand":"Reader's Digest Association, Limited","offers":[{"title":"Standard Secondhand — £19.73","offer_id":47900598272177,"sku":"SB-034028532X-C3","price":19.73,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/034028532X.jpg?v=1788842054"},{"product_id":"book-of-middle-eastern-food","title":"Book of Middle Eastern Food","description":"\u003cp\u003eIn this updated and greatly enlarged edition of her Book of Middle Eastern Food , Claudia Roden re-creates a classic. The book was originally published here in 1972 and was hailed by James Beard as \"a landmark in the field of cookery\"; this new version represents the accumulation of the author's thirty years of further extensive travel throughout the ever-changing landscape of the Middle East, gathering recipes and stories.Now Ms. Roden gives us more than 800 recipes, including the aromatic variations that accent a dish and define the country of fried garlic and cumin and coriander from Egypt, cinnamon and allspice from Turkey, sumac and tamarind from Syria and Lebanon, pomegranate syrup from Iran, preserved lemon and harissa from North Africa. She has worked out simpler approaches to traditional dishes, using healthier ingredients and time-saving methods without ever sacrificing any of the extraordinary flavor, freshness, and texture that distinguish the cooking of this part of the world.Throughout these pages she draws on all four of the region's major cooking - The refined haute cuisine of Iran, based on rice exquisitely prepared and embellished with a range of meats, vegetables, fruits, and nuts - Arab cooking from Syria, Lebanon, and Jordan--at its finest today, and a good source for vegetable and bulgur wheat dishes - The legendary Turkish cuisine, with its kebabs, wheat and rice dishes, yogurt salads, savory pies, and syrupy pastries - North African cooking, particularly the splendid fare of Morocco, with its heady mix of hot and sweet, orchestrated to perfection in its couscous dishes and taginesFrom the tantalizing mezze--those succulent bites of filled fillo crescents and cigars, chopped salads, and stuffed morsels, as well as tahina, chickpeas, and eggplant in their many guises--to the skewered meats and savory stews and hearty grain and vegetable dishes, here is a rich array of the cooking that Americans embrace today. No longer considered exotic--all the essential ingredients are now available in supermarkets, and the more rare can be obtained through mail order sources (readily available on the Internet)--the foods of the Middle East are a boon to the home cook looking for healthy, inexpensive, flavorful, and wonderfully satisfying dishes, both for everyday eating and for special occasions.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Regional \u0026amp; Ethnic\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1985\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 550\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Viking\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780670801442\u003c\/p\u003e\u003c\/div\u003e","brand":"Viking","offers":[{"title":"Standard Secondhand — £15.34","offer_id":47900798648497,"sku":"SB-0670801445-C3","price":15.34,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0670801445.jpg?v=1788842763"},{"product_id":"picnic-the-complete-guide-to-outdoor-food","title":"Picnic: The Complete Guide to Outdoor Food","description":"\u003cp\u003eAll sorts of outdoor food from picnics and alfresco lunches to large scale cooking over an open fire and dishes for camping, boating and caravanning are included in this book. As with her book \"Middle Eastern Food\", the author provides recipes to appeal to cooks of all levels.\n\nAll sorts of outdoor food from picnics and alfresco lunches to large scale cooking over an open fire and dishes for camping, boating and caravanning are included in this book. As with her book \"Middle Eastern Food\", the author provides recipes to appeal to cooks of all levels.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Outdoor\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1981\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 384\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Robert Hale Ltd\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780906908112\u003c\/p\u003e\u003c\/div\u003e","brand":"Robert Hale Ltd","offers":[{"title":"Standard Secondhand — £26.42","offer_id":47901243474097,"sku":"SB-0906908116-C3","price":26.42,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0906908116.jpg?v=1788843557"},{"product_id":"a-book-of-middle-eastern-food","title":"A Book of Middle Eastern Food","description":"\u003cp\u003eThe subtle, spicy, varied cuisine of the Middle East, ranging from the inexpensive but tasty peasant fare to elaborate banquet dishes, is featured in this easy-to-use cookbook which has been translated into workable Western terms.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Regional \u0026amp; Ethnic\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Mass Market Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1970\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 484\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Penguin\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780140461596\u003c\/p\u003e\u003c\/div\u003e","brand":"Penguin","offers":[{"title":"Standard Secondhand — £7.56","offer_id":47909270094001,"sku":"SB-0140461590-C3","price":7.56,"currency_code":"GBP","in_stock":true},{"title":"Poor Condition — £7.06","offer_id":47909270126769,"sku":"SB-0140461590-C4","price":7.06,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0140461590.jpg?v=1789709427"},{"product_id":"picnic-the-complete-guide-to-outdoor-food-1","title":"Picnic: The Complete Guide to Outdoor Food","description":"\u003cp\u003eOriginally published in 1981, as Picnic this revised and expanded edition is a celebration of the tradition of preparing and savoring meals in the open. It reveals a world of simply prepared and delicious foods and stimulates the imagination with tales from far and near in Claudia Roden's elegant, discursive style. It offers the conventional and the from the street food of the Middle East and Mediterranean, the festivals of the high grassy plains of Mexico to the English traditions of picnicing in parks, at Glyndebourne and shooting-lunches on the moors. This is a book for any season and any climate. It is a book to cook from and a book to read and the re-issue of this classic will be welcomed by all lovers of Claudia Roden's writings.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Outdoor\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1982\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 381\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Penguin\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780140463231\u003c\/p\u003e\u003c\/div\u003e","brand":"Penguin","offers":[{"title":"Poor Condition — £1.00","offer_id":47909271699633,"sku":"SB-0140463232-C4","price":1.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0140463232.jpg?v=1789715928"},{"product_id":"picnic-the-complete-guide-to-outdoor-food-2","title":"Picnic: The Complete Guide to Outdoor Food","description":"\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Garnishing \u0026amp; 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The recipes - many of them never before documented - are the treasures garnered by the author during almost fifteen years of traveling around the world, tasting, watching, collecting recipes, talking to cooks and food sellers, and gathering the stories that spice this remarkable book. During her travels Claudia Roden wrote down her affectionate memories of the people behind the thousands of recipes she collected. She presents to us only the finest of her myriad dishes and leavens them throughout with tales of her travels, with intriguing history, with jokes and stories shared in communities all over the globe - in tiny villages and in such once-great Jewish cultural centers as Aleppo and Salonika.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cookbooks, Food \u0026amp; Wine, Main Courses \u0026amp; Side Dishes\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1997\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 581\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Viking\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780670802388\u003c\/p\u003e\u003c\/div\u003e","brand":"Viking","offers":[{"title":"Poor Condition — £18.01","offer_id":47912507146417,"sku":"SB-0670802387-C4","price":18.01,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0670802387.jpg?v=1789708505"},{"product_id":"coffee-2","title":"COFFEE","description":"\u003cp\u003eFor many of us, coffee is one of the essential pleasures of life. In Coffee: A Connoisseur's Companion, award-winning culinary writer Claudia Roden explores every facet of the heavenly brew. She begins with its history, ranging from the ancient traditions of coffee-making in the Levant to modern-day additives and substitutes. She then presents an A to Z guide to choosing quality beans as well as tips on buying, storing, roasting, and grinding. Finally, gathered from Roden's travels, there are45 recipes for sumptuous coffee-laced cakes, mousses, and gateaux. Elegantly illustrated in watercolor and ink, this is an ideal gift book for all coffee lovers and connoisseurs. Claudia Roden is the author of Invitation to Mediterranean Cooking, The Food of Italy, and A Book of Jewish Food.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e COFFEE\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 1999\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 120\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Pavilion Books Ltd\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781862052833\u003c\/p\u003e\u003c\/div\u003e","brand":"Pavilion Books Ltd","offers":[{"title":"Standard Secondhand — £1.00","offer_id":47918632009905,"sku":"SB-1862052832-C3","price":1.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/1862052832_e31dacf5-87c1-4cbf-b03d-3dc38f3a10ae.jpg?v=1790354338"},{"product_id":"picnics-other-feasts","title":"Picnics \u0026 Other Feasts","description":"\u003cp\u003ePicnics reveals a world of simply prepared and delicious foods and stimulates the imagination with tales from far and near in Claudia Roden's elegant, discursive style. It offers the conventional and the exotic: from the street food of the Middle East and Mediterranean, the festivals of the high grassy plains of Mexico to the English traditions of picnicking in parks, at Glyndebourne and shooting-lunches on the moors. This is a book for any season and any climate. It is a book to cook from and a book to read and the reissue of this classic will be welcomed by all lovers of Claudia Roden's writings. Claudia Roden is the one of the country's leading food writers, her New Book of Middle Eastern Food is now regarded as a classic work and her Book of Jewish Food won both the Andre Simon and Glenfiddich Awards. She has won no less than 5 Glenfiddich Awards and has recently won the prestigious Prince Claus Award for achievement in culture. She lives in London.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Essays \u0026amp; Narratives\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2012\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 314\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Grub Street\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781908117441\u003c\/p\u003e\u003c\/div\u003e","brand":"Grub Street","offers":[{"title":"Standard Secondhand — £6.59","offer_id":47919006646449,"sku":"SB-1908117443-C3","price":6.59,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/1908117443.jpg?v=1789174341"},{"product_id":"picnics-and-other-outdoor-feasts","title":"Picnics: And Other Outdoor Feasts","description":"\u003cp\u003eOriginally published in 1981, as Picnic this revised and expanded edition is a celebration of the tradition of preparing and savoring meals in the open. It reveals a world of simply prepared and delicious foods and stimulates the imagination with tales from far and near in Claudia Roden's elegant, discursive style.\u003cbr\u003e \u003cbr\u003e It offers the conventional and the exotic: from the street food of the Middle East and Mediterranean, the festivals of the high grassy plains of Mexico to the English traditions of picnicing in parks, at Glyndebourne and shooting-lunches on the moors. This is a book for any season and any climate. It is a book to cook from and a book to read and the re-issue of this classic will be welcomed by all lovers of Claudia Roden's writings.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Outdoor\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2005\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 314\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Grub Street\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781904943174\u003c\/p\u003e\u003c\/div\u003e","brand":"Grub Street","offers":[{"title":"Poor Condition — £4.17","offer_id":47953866064049,"sku":"SB-1904943179-C4","price":4.17,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/1904943179.jpg?v=1789962776"},{"product_id":"claudia-rodens-simple-mediterranean-cookery","title":"Claudia Roden's Simple Mediterranean Cookery","description":"\u003cp\u003eAn indispensable guide to the best food the Mediterranean has to offer- the sixth title in the SIMPLE series (formerly known as the FOOLPROOF series) brings together 40 recipes, from award-winning food writer Claudia Roden.Claudia's mouth-watering dishes range from Tunisian Roasted Salad and Aubergines Parmigiana to Lamb Tagine and Bulgar Pilaf. Step-by-step colour photographs and simple instructions make re-creating these authentic dishes as easy as pie.With invaluable information on ingredients, equipment and menu-planning, this modern, stylish book guarantees delicious results for beginners and experienced cooks alike.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Regional \u0026amp; Ethnic\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2006\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 128\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e BBC Books\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780563493273\u003c\/p\u003e\u003c\/div\u003e","brand":"Roden, Claudia","offers":[{"title":"Poor Condition — £1.00","offer_id":47962351403185,"sku":"SB-0563493275-C4","price":1.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0563493275.jpg?v=1790136543"},{"product_id":"tamarind-saffron-favourite-recipes-from-the-middle-east","title":"Tamarind \u0026 Saffron: Favourite Recipes from the Middle East","description":"\u003cp\u003e\u003cb\u003eBecome captivated by Claudia Roden's middle eastern delights in \u003ci\u003eTamarind \u0026amp; Saffron.\u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\"I don't think there's a recipe I don't want to cook in TAMARIND \u0026amp; SAFFRON\" \u003cb\u003eNigella Lawson\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003eAubergines in a spicy honey sauce; baby onions in tamarind; sweet jewelled rice; and saffron caramel cream. These are just some of the sumptuous recipes in Claudia Roden's collection of new and updated recipes, suffused with all the heat, spice and sensual aromatics of the Middle East. \u003c\/p\u003e\u003cp\u003eClaudia Roden's \u003ci\u003eBook of Middle Eastern Food\u003c\/i\u003e (1968) was written for readers who had never eaten an aubergine, let alone cooked one. Today, Middle Eastern foods are enjoying amazing popularity, largely thanks to Roden's books. In \u003ci\u003eTamarind and \u003c\/i\u003eSaffron, Claudia Roden has brought together a fresh collection of recipes for this new generation of cooks, illustrated throughout with luscious photography. \u003c\/p\u003e\u003cp\u003e\u003cb\u003ePraise for Claudia Roden: \u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'Claudia Roden is no more a simple cookbook writer than Marcel Proust was a biscuit baker. She is, rather, memorialist, historian, ethnographer, anthropologist, essayist, poet ...' \u003cb\u003eSimon Schama\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'Every one of Claudia's books introduced us to a delicious new world' Sam and Sam Clarke 'Roden's great gift is to conjure up not just a cuisine but the culture from which it springs' \u003cb\u003eNigella Lawson\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e 'Claudia Roden's writing has the fascination of her conversation. Her books are treasure-houses of information and mines of literary pleasures' \u003cb\u003e\u003ci\u003eObserver\u003c\/i\u003e\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e As well as writing cookbooks and presenting cooking shows on the BBC, Claudia Roden is also a cultural anthropologist based in the United Kingdom. Born and brought up in Cairo, she finished her education in Paris before moving to London to study art. With the publication of her bestselling classic, A Book of Middle Eastern Food in 1968, Claudia Roden revolutionized Western attitudes to the cuisines of the Middle East. Since then she has published nine other books, including the award winning classic, \u003ci\u003eThe Book of Jewish Food\u003c\/i\u003e, and has won no fewer than six Glenfiddich awards for her writing. Her other books include \u003ci\u003eArabesque, A Book of Middle Eastern Food, The Food of Italy, Mediterranean Cookery \u003c\/i\u003eand \u003ci\u003eThe Food of Spain\u003c\/i\u003e.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eAuthor:\u003c\/strong\u003e \u003ca href=\"\/collections\/claudia-roden-books\"\u003eClaudia Roden\u003c\/a\u003e (all their books in stock)\u003cbr\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Middle Eastern\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2000\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 209\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Penguin\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780140466942\u003c\/p\u003e\u003c\/div\u003e","brand":"Roden, Claudia","offers":[{"title":"Poor Condition — £1.22","offer_id":48007931396273,"sku":"SB-0140466940-C4","price":1.22,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0140466940.jpg?v=1791334421"}],"url":"https:\/\/sellbooks.co.uk\/collections\/claudia-roden-books.oembed","provider":"Sell Books .co.uk","version":"1.0","type":"link"}