{"product_id":"a-taste-of-quebec","title":"A Taste of Quebec","description":"\u003cp\u003eTake a culinary voyage through the diverse regions of \u003ci\u003ela belle province.\u003c\/i\u003e From the habitant-influenced dishes of the Saguenay to the gastronomic hotspots in the Laurentians to the hearty cooking of the lumber camps of the Mauricie, join \u003ci\u003eGazette\u003c\/i\u003e food editor Julian Armstrong on a journey through the past and present of Quebec cuisine.\u003c\/p\u003e\u003cp\u003eAlong the way meet local chefs and producers, find out about the province's top restaurants and \u003ci\u003eauberges,\u003c\/i\u003e discover \"not-to-be-missed\" sights and learn more about the history of this fascinating part of Canada. The 114 recipes range from much loved dishes of colonial times to the freshest gastronomy of today's chefs. Whether going down memory lane to revisit old favourites or making your first discovery, let \u003ci\u003eA Taste of Quebec\u003c\/i\u003e guide you on your explorations of this beautiful and diverse land. \u003ci\u003eBon appetit.\u003c\/i\u003e\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2003\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 200\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Wiley\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781553350057\u003c\/p\u003e\u003c\/div\u003e","brand":"Wiley","offers":[{"title":"Standard Secondhand — £20.40","offer_id":47901411344561,"sku":"SB-1553350057-C3","price":20.4,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/1553350057_f2e3d2fa-1240-49fd-8e70-74ed69fc68ad.jpg?v=1790355104","url":"https:\/\/sellbooks.co.uk\/products\/a-taste-of-quebec","provider":"Sell Books .co.uk","version":"1.0","type":"link"}