{"product_id":"popped-culture-the-social-history-of-popcorn-in-american","title":"Popped Culture: The Social History of Popcorn in American","description":"\u003cp\u003e\"In this fascinating book, Andrew Smith, who teaches culinary history, investigates the flavorful myths surrounding popcorn's introduction, the reasons behind its unflagging popularity, \u0026amp; its ever-increasing success through a fortuitous association with new technologies, such as radio, movies, \u0026amp; microwaves. He provides a detailed history of popcorn, from Colonial settlers who were introduced to popcorn by American Indians, through boardwalk popping machines, to movie theater-popped corn \u0026amp; microwavable snacks, \u0026amp; includes popcorn products like Cracker Jack. There are even dozens of recipes. A well-documented \u0026amp; well-illustrated piece of work, taking a tiny kernel of culinary culture \u0026amp; broadening it to include the sweep of American history.\"--Publisher's description.\u003c\/p\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, History\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Paperback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2001\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 264\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Smithsonian\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9781560989219\u003c\/p\u003e\u003c\/div\u003e","brand":"Smithsonian","offers":[{"title":"Standard Secondhand — £8.02","offer_id":47916479348913,"sku":"SB-1560989211-C3","price":8.02,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/1560989211.jpg?v=1789195151","url":"https:\/\/sellbooks.co.uk\/products\/popped-culture-the-social-history-of-popcorn-in-american","provider":"Sell Books .co.uk","version":"1.0","type":"link"}