{"product_id":"the-golden-book-of-pasta","title":"The Golden Book of Pasta","description":"\u003cp\u003eWith recipes for 250 delicious pasta dishes, \u003ci\u003eThe Golden Book of Pasta\u003c\/i\u003e can justifiably be called the definitive cookbook for lovers of spaghetti, penne, linguini, fettuccine, ravioli, lasagna, and the many other pasta varieties. But this book offers more than recipes. Home chefs will also be enlightened with--\u003cbr\u003e \u003cbr\u003e \u003c\/p\u003e\u003cul\u003e \u003cli\u003eA history of pasta\u003c\/li\u003e \u003cli\u003eGeneral cooking and serving instructions\u003c\/li\u003e \u003cli\u003e* A picture catalog that shows and describes more than 80 pasta varieties\u003cbr\u003e \u003cbr\u003e Next come the recipes for pasta dishes and their sauces, arranged in chapters covering six general pasta categories--\u003cbr\u003e \u003cbr\u003e\n\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eShort Pasta:\u003c\/b\u003e rigatoni with onion sauce, Tuscan pasta \u0026amp; garbanzo bean soup, farfalle with veggie sauce, penne with tuna and cherry tomatoes, and many more\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eLong Pasta:\u003c\/b\u003e linguine with parsley \u0026amp; cream, spicy spaghetti with pine nuts \u0026amp; raisins, linguine with almond pesto, and many more\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eFresh Pasta:\u003c\/b\u003e tagliatelle with mussels, borage fettuccine with butter \u0026amp; cheese, rosemary tagliatelle in lamb sauce, and many more\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eStuffed Pasta:\u003c\/b\u003e mushroom anolini with butter \u0026amp; herbs, eggplant ravioli with tomato sauce, seafood ravioli, and many more\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eBaked Pasta:\u003c\/b\u003e baked tagliatelle with shrimp \u0026amp; white wine, Sicilian cannelloni, lasagna with spring vegetables, and many more\u003c\/li\u003e \u003cli\u003e\n\u003cb\u003eNoodles:\u003c\/b\u003e pork and shrimp noodle soup, bell pepper \u0026amp; noodle stir-fry, Thai crab \u0026amp; rice noodles, and many more\u003cbr\u003e \u003cbr\u003e The final chapter on noodles transcends Italian cuisine, and includes international recipes representative of China, Japan, Vietnam, and other faraway places. Handsome and appetizing color photos of all finished dishes.\u003c\/li\u003e \u003c\/ul\u003e\u003cdiv class=\"sb-details\"\u003e\u003cp\u003e\u003cstrong\u003eGenre:\u003c\/strong\u003e Cooking, Specific Ingredients\u003cbr\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardback\u003cbr\u003e\u003cstrong\u003ePublished:\u003c\/strong\u003e 2012\u003cbr\u003e\u003cstrong\u003ePages:\u003c\/strong\u003e 608\u003cbr\u003e\u003cstrong\u003ePublisher:\u003c\/strong\u003e Barron's Educational Series\u003cbr\u003e\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780764165597\u003c\/p\u003e\u003c\/div\u003e","brand":"Barron's Educational Series","offers":[{"title":"Very Good — £14.62","offer_id":47914205839537,"sku":"SB-0764165593-C2","price":14.62,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0618\/2669\/5345\/files\/0764165593_7cf74a76-ce9d-4be7-adc6-a6e939a1617a.jpg?v=1790349979","url":"https:\/\/sellbooks.co.uk\/products\/the-golden-book-of-pasta","provider":"Sell Books .co.uk","version":"1.0","type":"link"}