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Rick Stein's French OdysseyOver 100 New Recipes Inspired by the Flavours of France
Format: Hardback
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Inspired by his gastronomic journey through the waterways of Southern France, Rick Stein's French Odyssey is a delightful exploration of French culinary traditions. Rick's gastro-tour took him along the Canal du Midi, from the Atlantic to the Mediterranean, as he sampled the local delicacies. Among the recipes he's gathered here are the classics--Pissaladière, Bouillabaisse, Cassoulet, Tarte Tatin--as well as new takes on traditional ingredients, including Rabbit with Prunes and Polenta, Seared Foie Gras on Sweet Corn Pancakes, and Prune and Almond Tart with Armagnac.
Author: Rick Stein (all their books in stock)
Format: Hardback
Published: 2005
Pages: 216
Publisher: BBC
ISBN: 9780563522133
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Condition Descriptions
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
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