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The Big Book of Great British Recipes365 Quick and Versatile Recipes (The Big Book Series)

by Roz Denny

Format: Paperback

Condition: Poor Condition — £1.00

Poor Condition — £1.00

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Our conditions mean the following:

New - a brand new book
Almost New - appears new but is actually secondhand.
Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.

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Rice, Beans & Pasta (Sainsbury's Cook Book Series)

£54.56

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This book gives you a superb collection of the best Britishrecipes, all of which are easy to follow and simple to make. The book offers mouth-watering recipes for starters, meat and fish dishes, side dishes, soups and, of course, beautiful puddings. Many classic, memorable recipes are covered, such as braised beef in Guinness, Cornish pasties and apple charlotte as well as exciting recipe ideas for classic British ingredients, such as game and fresh fish. Whether you?re cooking a large dinner for friends and family, or just a simple supper for yourself, you?ll find a delicious array of options, from the simple and traditional to the exquisite and innovative. For beginners and experienced cooks alike, this is a celebration of the best of British.

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The Cookery of England, Being a Collection of Recipes For Traditional Dishes of All Kinds from the Fifteenth Century to the Present Day, with Notes On Their Social And Culinary Background

Author: Roz Denny (all their books in stock)
Format: Paperback
Published: 2007
Pages: 216
Publisher: Duncan Baird Publishers
ISBN: 9781844834495

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Condition Descriptions

Our conditions mean the following:

New - a brand new book
Almost New - appears new but is actually secondhand.
Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.

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