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A Most Noble Water
Format: Paperback
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A Most Noble Water presents an entirely new history of gin. Researched and written by award-winning drinks historians Jared Brown and Anistatia Miller, it shatters the whole notion of a Dutch origin and revisits English gin's German antecedents and definitively English origins. A Most Noble Water is the first book to present in detail the recipes that led up to the development of modern-day gin and includes them verbatim. And it is heavily footnoted, so every reader can argue with the authors-or not.
Genre: Cookbooks, Food & Wine, Beverages & Wine
Format: Paperback
Published: 2024
Pages: 324
Publisher: Mixellany Limited
ISBN: 9781907434594
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Condition Descriptions
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
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