Cover may vary - this is a stock image
LONDON MENULe meilleur de la gastronomie londonienne
Format: Paperback
What do the conditions mean?
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
Low stock: 1 left
Product Description
A seulement trois heures de Paris, Londres est devenu le lieu incontournable de tous les gourmands. Pubs, “take away”, “fish and chips”, marchés mais aussi restaurants gastronomiques ont permis à Londres d’être élue en 2005 ville ou l’on mange le mieux par le magazine Gourmet.
Un guide à destination des Français écrit par une Française, londonienne d’adoption. Riche de photos et d’infos pertinentes, London Menu est le premier guide à décrypter en profondeur la gastronomie d’une capitale. En proposant une sélection personnelle, Céline Brisset donne au lecteur les clés de la gastronomie londonienne en leur permettant de comprendre avant de déguster. Car au-delà du simple descriptif de restaurant London Menu présente avant tout la réalité culturelle de la gastronomie londonienne. La gastronomie étant autant affaire de culture que de goût.
About the Author
Architecte, fille et petite-fille de cuisiniers, Céline Brisset, gourmande de naissance et londonienne s'est immergée pendant un an et demi dans la capitale britannique pour réaliser ce guide.
Genre: Travel, Europe
Format: Paperback
Published: 2011
Pages: 191
Publisher: Menu Fretin
ISBN: 9782917008263
Payment method
Condition Descriptions
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
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