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The Cookery Year
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This cookbook is arranged month-by-month to provide the right dish for every occasion made from fresh foods that are in season. Guidance is given for recognizing the freshest fish and the best cuts of meat, buying cheese, selecting wine and preparing all varieties of fruit and vegetables.
Format: Paperback
Published: 2004
Pages: 440
Publisher: Reader's Digest Children's Books, Limited
ISBN: 9780276428937
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