Cover may vary - this is a stock image
Vegetable Basics84 Recipes Step-by-step (My Cooking Class)
Format: Paperback
What do the conditions mean?
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
Low stock: 1 left
The My Cooking Class Series takes a refreshing approach to learning the art of home cooking. The recipes are presented in complete visual sequences from start to finish, and every ingredient and every step is shown from above in full color so it's as true to life as possible -- just like a real cooking course. Written instructions accompany each recipe, and specialized tasks, such as making homemade pasta, are clearly demonstrated. Variations, notes and glossaries are welcome additions to each "class."
My Cooking Class replicates a professional cooking course and will transform how home cooks learn to prepare dishes and meals. Every ingredient, pot, pan and tool is shown, not just described, making this new visual cookbook format deliciously simple.
Coming up with new ways to cook vegetables is a challenge, and the tastier and easier to prepare they are the better. Vegetable Basics has an eclectic mix of satisfying recipes that will appeal to everyone, even those most dedicated to avoiding their greens.
The book is divided into:
- Root vegetables and tubers
- Vegetable-like fruits, such as tomatoes and avocados
- Cabbages
- Stalks and thistles, including asparagus, artichoke and fennel
- Mushrooms
- Onions
- Leafy vegetables
- Pod and seed vegetables
- Desserts
The tasty, satisfying recipes include:
- Potato dauphinois
- Carrot hummus
- Beet and goat cheese salad
- Indian vegetable curry
- Gazpacho
- Eggplant parmigiana
- Guacamole
- Braised fennel
- Mushroom risotto
- Shallots au gratin
- Arugula and coriander pesto
- Pea soup with ham
- Greek braised beans
- Corn and chicken soup
- Pumpkin pie
- Chocolate zucchini cake
Genre: Cooking, Specific Ingredients
Format: Paperback
Published: 2010
Pages: 256
Publisher: Firefly Books
ISBN: 9781554077601
Payment method
Condition Descriptions
Our conditions mean the following:
- New - a brand new book
- Almost New - appears new but is actually secondhand.
- Very Good - only minor imperfections such as minor scuffs to edge or cover or a price written in pencil or shop sticker.
- Standard Secondhand - Clearly been read before, but not too bad. We do not recommend these for gifting. Spines usually creased. Could also include creases or folds to cover, some writing such as in the cover or elsewhere, underlining or highlighting, but might not do. Possibly some stains or marks. Similar in general to books in any secondhand shop or charity shop.
- Poor Condition - Usually this will have a specific problem such as writing inside, water damage, missing dust jacket, heavy staining, large creases or cuts. These are readable copies but not nice ones. On other websites this condition is called 'Acceptable' or 'Fair' , but we want to be more honest.
Shipping and Delivery
- Free UK shipping over £10.
- Under £10, shipping is £1.99.
- Express shipping £2.99.
- Choose 10 £1 books for £10 including shipping!
- International shipping available to select countries, proceed to checkout to see prices.
Return
Return books within 14 days if not happy.
More £1 food & drink books
All £1 books →-
-
-
-
by Jamie OliverVeg: Easy & Delicious Meals for Everyone as seen on Channel 4's Meat-Free Meals
From £1.00From £1.00 -
-
by Nathan AnthonyBored of Lunch: The Healthy Air Fryer Book: Calorie-counted, budget & time-saving air fryer recipes
From £1.00From £1.00
