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by Michel Roux
Postres
Author: Michel Roux (all their books in stock)Format: PaperbackPublisher: EDICIONES ELFOS, S.L.ISBN: 8484233766£50.83 GBP£50.83 GBP -
by Michel Roux
Sauces: Sweet and Savoury, Classic and New
A superb sauce can transform the simplest dish into a really special creation. Who better than that most...£1.00 GBP£1.00 GBP -
by Michel Roux
Pastry: Savoury and Sweet
New in paperback, this book from master chef Michel Roux dispels the myth that pastry making is complicated...£1.00 GBP£1.00 GBP -
by Michel Roux
Eggs
Destined to become a staple on the bookshelves of everyone who likes to cook and illustrated throughout with...£1.00 GBP£1.00 GBP -
by Michel Roux
Eggs
There are over 32 million eggs sold and eaten in the UK every day. The egg is the...£1.00 GBP£1.00 GBP -
by Michel Roux
Le Gavroche Cookbook
Classic French recipes from the leading London restaurant Le Gavroche, created and run by the Roux family for...£1.41 GBP£1.41 GBP -
by Michel Roux
Desserts (Master Chefs S.)
A comprehensive and gorgeous desserts cookbook from acclaimed chef Michel Roux In "Desserts, " the author of the...£1.00 GBP£1.00 GBP